Description: Management and operation of retail firms. Emphasis on location analysis, pricing, inventory control, merchandising and promotion. Experiential assignments are typical.
Credit Hours: 3
Prerequisites: Grade of C or better in MKT 190 or 230 or graduate standing
Graduate Level Course: This course is approved for graduate credit
Dates: 01/16/2024 - 05/04/2024
Location: State Farm Hall of Busine 366 (SFHB 366)
Instructor: Gary Hunter
Course Specification: Majors Only