Department: Health Sciences
Description: Toxicants such as heavy metals, gases, vapors, dusts, pesticides, food additives, and their effects on health and the environment.
Credit Hours: 3
Prerequisites: CHE 140, 141; MAT 120 or 145; CHE 220 or concurrent registration; HSC 145 and KNR 182
This course has no upcoming offerings. Please contact the Office of the University Registrar if you have questions about when this will be offered.