FCS 478 - Medical Nutrition Therapy

Department: Family and Consumer Sciences

Description: Planning modified diets and studying underlying diseases. Nutritional counseling of individuals and groups.

Credit Hours: 4

Prerequisites: Not for credit if earned credit in FCS 312

Graduate Level Course: This course is approved for graduate credit

Current Offerings

001 - Lecture (In Person): M W 12:00 PM - 1:50 PM , Max Deutz 4.00 hour(s) , Majors Only

Dates: 01/12/2026 - 05/02/2026

Location: Turner Hall 121 (TUR 121)

Instructor: Max Deutz

Course Specification: Majors Only

Textbooks have not been finalized for section.