Department: Family and Consumer Sciences
Description: Comprehensive overview of nutrition support including enteral and total parenteral nutrition.
Credit Hours: 3
Graduate Level Course: This course is approved for graduate credit
Dates: 01/16/2024 - 05/04/2024
Location: Online
Instructor: Julie Schumacher
Course Specification: Majors Only
Class Notes: Asynchronous Online
Textbooks are not required for this section.
Dates: 01/16/2024 - 05/10/2024
Location: Online
Instructor: Julie Schumacher
Class Notes: Asynchronous Online
Textbooks have not been finalized for section.