Department: Family and Consumer Sciences
Description: Practices and procedures of professional design firms. Emphasis on business ownership, programming, purchasing procedures, billing hours, contracts and business forms. Lecture and lab.
Credit Hours: 2
Prerequisites: Not for credit if earned credit in FCS 345
Graduate Level Course: This course is approved for graduate credit
Dates: 08/18/2025 - 12/06/2025
Location: Turner Hall 121 (TUR 121)
Instructor: Poornima Mankame
Course Specification: Majors Only
Dates: 01/12/2026 - 05/02/2026
Location: Turner Hall 202 (TUR 202)
Instructor: Reem Bagais
Course Specification: Majors Only