Department: Family and Consumer Sciences
Description: Application of nutrition assessment, counseling and communication techniques with individuals and groups in community and clinical settings.
Credit Hours: 3
Prerequisites: FCS 217
Dates: 08/19/2024 - 12/07/2024
Location: Turner Hall 121 (TUR 121)
Instructor: Candace Martell
Course Specification: Majors Only
Textbook Special Instructions: Nutrition Counseling- 2nd edition is fine Academy of Nutrition- electronic is fine, but hardcopy is recommended