FCS 219 - Nutrition Counseling And Assessment
Department: Family and Consumer Sciences
Description: Application of nutrition assessment, counseling and communication techniques with individuals and groups in community and clinical settings.
Credit Hours: 3
Prerequisites: FCS 217
Current Offerings
Fall 2025
- 001 - Lecture (In Person): M W 2:00 PM - 3:15 PM , Julie Schumacher 3.00 hour(s) , Majors Only
Dates: 08/18/2025 - 12/06/2025
Location: Turner Hall 121 (TUR 121)
Instructor: Julie Schumacher
Course Specification: Majors Only
Textbooks have not been finalized for section.