AGR 446 - Organic Crop Production
Department: Agriculture
Description: Principles of organic crop production including soil preparation, fertilization, pest management, and certification and regulatory compliance. Lecture, lab and field trips.
Credit Hours: 3
Prerequisites: Not for credit if earned credit in AGR 346
Graduate Level Course: This course is approved for graduate credit
Current Offerings
Fall 2024
- 001 - Lecture (In Person): T Th 1:00 PM - 1:50 PM , David Kopsell 3.00 hour(s)
Dates: 08/19/2024 - 12/07/2024
Location: Clarence R. Ropp Agricult 106 (RAB 106)
Instructor: David Kopsell
Materials Fee: $15.00
Textbooks are not required for this section.
Lab Sections
- 002 - Laboratory (In Person) : Th 2:00 PM - 3:50 PM, David Kopsell
Dates: 08/19/2024 - 12/07/2024
Location: Clarence R. Ropp Agricul 107F (RAB 107F)
Instructor: David Kopsell
Lab requires no textbook/materials