AGR 446 - Organic Crop Production
Department: Agriculture
Description: Principles of organic crop production including soil preparation, fertilization, pest management, and certification and regulatory compliance. Lecture, lab and field trips. Not for credit if taken AGR 346.
Credit Hours: 3
Prerequisites: Admission to Agriculture graduate program or consent of the instructor
Graduate Level Course: This course is approved for graduate credit
New Course Catalog Information Effective 05-20-2024
New Description: Principles of organic crop production including soil preparation, fertilization, pest management, and certification and regulatory compliance. Lecture, lab and field trips. Not for credit if taken AGR 346.
Prerequisites removed.
Prerequisites removed.
This course has no upcoming offerings. Please contact the department if you have questions about when this will be offered.