Skip to main content

AGR 409 - Beef Management

Department: Agriculture

Description: Basic principles, commercial practices and management applied to rearing cattle. Lecture and Lab.

Credit Hours: 3

Prerequisites: Not for credit if earned credit in AGR 309

Graduate Level Course: This course is approved for graduate credit

Current Offerings

For the most up-to-date course information, please check the registration system through your MyIllinoisState portal.

Fall 2025

  • 001 - Lecture (In Person): T Th 11:00 AM - 11:50 AM , Instructor to be announced 3.00 hour(s)

Dates: 08/18/2025 - 12/06/2025

Location: Horton Field House 225 (HTN 225)

Instructor: To be announced

Textbooks have not been finalized for section.

Lab Sections

  • 002 - Laboratory (In Person) : Th 12:00 PM - 1:50 PM, Instructor to be announced

Dates: 08/18/2025 - 12/06/2025

Location: University Farm Conferenc 101 (UFCC 101)

Instructor: To be announced

Textbooks have not been finalized for this lab