AGR 309 - Beef Management
Department: Agriculture
Description: Basic principles, commercial practices and management applied to rearing cattle. Lecture and Lab. Formerly AGR 381A01.
Credit Hours: 3
Prerequisites: AGR 170, 272, 275, 282
Current Offerings
Fall 2023
- 001 - Lecture (In Person): T Th 11:00 AM - 11:50 AM , Justin Rickard 3 hour(s)
Dates: 08/21/2023 - 12/09/2023
Location: Clarence R. Ropp Agricult 111 (RAB 111)
Instructor: Justin Rickard
Lab Sections
- 002 - Laboratory (In Person) : Th 12:00 PM - 1:50 PM, Justin Rickard
Dates: 08/21/2023 - 12/09/2023
Location: University Farm Conferenc 101 (UFCC 101)
Instructor: Justin Rickard