Department: Agriculture
Description: Basic principles, commercial practices and management applied to rearing swine. Lecture and Lab. Formerly AGR 381A03.
Credit Hours: 3
Prerequisites: AGR 170, 275
Dates: 01/12/2026 - 05/02/2026
Location: Hudelson Building 106 (HUD 106)
Instructor: Drew Lugar
Materials Fee: $10.00
Textbooks have not been finalized for section.
Dates: 01/12/2026 - 05/02/2026
Location: University Farm Conferenc 101 (UFCC 101)
Instructor: Drew Lugar
Textbooks have not been finalized for this lab