AGR 201 - Resources, Food & Society: A Global Perspective
Department: Agriculture
Description: Food and fiber production and distribution problems, policies, and processes analyzed within social, economic, political, and cultural contexts of societies.
Credit Hours: 3
Prerequisites: COM 110 or ENG 101 or concurrent registration
General Education: SS - Social Sciences
Current Offerings
Summer 2025
- 001 - Lecture (Internet): Online , Rob Rhykerd 3.00 hour(s)
- 002 - Lecture (Internet): Online , Justin Rickard 3.00 hour(s)
Dates: 05/19/2025 - 06/13/2025
Location: Online
Instructor: Rob Rhykerd
Class Notes: Asynchronous Online
Dates: 06/16/2025 - 07/11/2025
Location: Online
Instructor: Justin Rickard
Class Notes: Asynchronous Online
Textbooks are not required for this section.
Fall 2025
- 001 - Lecture (In Person): T Th 11:00 AM - 12:15 PM , Fanson Kidwaro 3.00 hour(s)
Dates: 08/18/2025 - 12/06/2025
Location: Clarence R. Ropp Agricul 108G (RAB 108G)
Instructor: Fanson Kidwaro