Department: Agriculture
Description: Procedures in planning, conducting, and evaluating an agricultural education program; pragmatic interfacing of learning theories, philosophy and guidance with instructional programs in agriculture. Includes Clinical Experience: 10 hours.
Credit Hours: 3
Prerequisites: Admission to Professional Studies, or graduate standing. Criminal Background Check required
Graduate Level Course: This course is approved for graduate credit
This course has no upcoming offerings. Please contact the department if you have questions about when this will be offered.